From solar panels to electric vehicles, all sorts of exciting technologies are being used to address the climate crisis. But some solutions already exist in the natural world. Seaweed — yes, seaweed — could help us absorb carbon emissions, generate marine protein and replace petroleum-based products.
Climate change is now affecting every continent, region and ocean on Earth and every facet of the weather. Here’s an explainer to the new report and what it means for our future.
Many of our seafood favorites aren’t ocean- or planet-friendly — here are 6 ways to eat better
Maintaining a healthy ocean is critical for a healthy planet, and your seafood choices have a direct impact on the state of our seas. Here are actionable ways that you can lower the impact of the seafood you eat.
Underwater cinematographer and shark advocate Dan Abbott takes us inside the watery world of these much feared, little-understood fish.
Our planet is getting hotter and drier. Drinking water is in short supply, but there are two largely untapped sources: the ocean and sewage. To get a taste of what might be in store for our faucets and understand the pros and cons, journalist Amanda Little goes to California.
You won’t see these amazing animals on a day at the beach, but they’re there — living in the vast, cold, unexplored midwater region of the ocean. Learn about six of its residents and how they’ve adapted to life in the dark.
