Adopting a brain-healthy diet is a powerful tool in maximizing cognitive health and helping prevent dementia and Alzheimer’s disease, says neuroscientist and nutritionist Lisa Mosconi. What’s more, it may even ward off common ailments that affect many women, from slow metabolism to insomnia and depression. Here are 8 steps to take.
Many farmworkers in the US receive inadequate wages and experience harassment, violence and even sexual assault. But thanks to the innovative Fair Food Program, which signs up big companies like McDonald’s and Taco Bell, conditions in the tomato fields in several states have been reformed. Here’s how it works — and how you can do your part.
Personal DNA testing machines are bringing lab-grade genetic science within reach of more people. A look at how a farmer is using DNA testing to cultivate the most elusive — and prized — of foods.
When Danish chef Thorsten Schmidt was asked to create a banquet in space, the endless tangle of restrictions helped him understand what really matters when it comes to food.